Chondrus Crispus

Chondrus crispus is a red Atlantic alga well known for its natural emulsifying and gelling qualities. Chondrus crispus (Irish Moss) is one of the pillars of the carrageenan industry. Many bulk food industry suppliers depend on its carrageenan extracts to make plant-based cheeses, dairy-free desserts, and shelf-stable drinks, while the pharmaceutical industry applies it in vegan capsules and cough syrups for wholesale market and B2B market globally. Chondrus crispus is packed with 92+ minerals, such as zinc, magnesium, and sulfur, it's a popular choice for immune system supplements and detoxifying skin care serums. Our C. crispus is sun-dried to retain potency and available raw, powdered, or preextracted for efficiency in production. Harvested from sustainably maintained wild beds, every batch is tested in a lab for contaminants and certified organic. With bulk pricing for 1TN–100TN orders and mill-grade customization, we provide easy integration into your supply chain.