Irish Moss

Irish Moss/Seamoss is a rich-in-carrageenan red seaweed held in high regard for its versatility in B2B applications. For its natural gelling capability, it's the go-to ingredient for vegan food manufacturing, stabilizing plant cheeses, dairy-free desserts, and shelf-stable drinks. As a Peruvian origin supplier, we maintain rigorous quality control, sun-drying in batches to ensure potency and supplying raw fronds, milled powder, or pre-extracted carrageenan for efficient production by ensuring the global market standard. Our Irish Moss complies with Peru's strict organic standards and is tested by third-party labs for contaminants, ensuring purity for international markets. Collaborating with coastal communities, we promote regenerative harvesting and low-impact processing to safeguard marine environments. Available in large volumes (1TN–100TN), we supply tailored milling grades, competitive pricing, and flexible logistics to easily slot into your supply chain. Improve your formulations with Peru's dedication to sustainability, traceability, and ethical sourcing— suited for brands with ESG ambitions.